- Botanical Name: Daucus carota L.
- Origin: Hungary
- Process: Steam Distilled Essential Oil
- Plant Part: Seeds
- Cultivation: Conventional
Aroma: Dry, sweet-woody, root-like, and earthy, with a tenacious wet earth, fatty/oily, slightly spicy dry down.
Blends Well With: Bergamot and other Citrus oils, Cassie, Cedarwood, Cinnamon and other spice oils, Cistus, Geranium, Helichrysum, Juniper, Labdanum, Lavender, Lemon, Lime, Melissa, Mimosa, Neroli, Orange, Petitgrain, Rosemary, Verbena.
Caution: Do not use undiluted on the skin. Keep out of the mouth of children. If pregnant or under prescription, consult your physician.
美國迷迭香花園